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Suitable foods:
Region:
The Danube plain, Bulgaria

Semi-dry wine, with a fresh and harmonious taste, with an intriguing tropical aroma. The taste is attractive and fresh, with an elegant finish.

 
Suitable foods:
Region:
The Danube plain, Bulgaria

A great and unique combination of varieties – Fifth Verde, Carmenner, Cabernet Franc and Merlot. The taste is thick and harmonious. A blend that would impress connoisseurs of red wines.

Suitable foods:
Region:
The Danube plain, Bulgaria

Regional wine from the Danube plain. Traditions is a red dry wine, made by own technology of the traditional for the region sort Novoselska Gamza. The taste is distinguished with soft and harmonious taste, memorable aroma of ripe fruits – plums and cherries and crystal ruby red colour. Aged one year in oak barrels.

Suitable foods:
Region:
The Danube plain, Bulgaria

Pamid, the oldest wine variety in our country, and one of the oldest in the world.
Pamid wines are very light and beer, aromatic enough. It is a pleasure to consume even in warmer weather.
Who does not like concentrated alcohol, there is no reason to pour a terrible alcoholic beer, instead of choosing this elixir.
Pamid is a red or rosé wine with a white soul.

Suitable foods:
Region:
The Danube plain, Bulgaria

Wine obtained from the Rkatsiteli variety, a traditional grape variety for the creation of this type of wine, grown on limestone and laying soil 6 million years old.

Created by a well-known technology, the infusion time is incredibly short, 33 days, due to the fast obtaining of the required color. The combination of the selected branch Rakateli and terroir is the reason for one of the most typical orange wines in Bulgaria, due to – low content of phenols and other substances extracted in the classical technological regime.

Flavor this new style of wine, namely juniper, narcissus, grated apple, caramel and long echo

Suitable foods:
Region:
The Danube plain, Bulgaria

It is distinguished by its rich and rich aroma, which is characteristic of the variety. The taste is fresh, juicy, well-balanced and tangibly fruity. It is characterized by exceptional amber color and perfect transparency. The wine is unfiltered. A noble precipitate is possible.

Suitable foods:
Region:
The Danube plain, Bulgaria

Semi-dry wine, with a fresh and harmonious taste, with an intriguing tropical aroma. The taste is attractive and fresh, with an elegant finish.

 
Suitable foods:
Region:
The Danube plain, Bulgaria

A beautiful rose of the grape variety, the Provencal-type Provençal grape. With an ethereal and pale pink color. The aroma is extremely elegant with cherry shades. Juicy, beer and attractive. The body is very complex. With pleasant sweetness and fresh aftertaste.

 
Suitable foods:
Region:
The Danube plain, Bulgaria

Storgozia is a Bulgarian grape variety from the Nikopol region – a cross between the Bouquet variety and the Vilar Blanc variety. While tasting this wine you will be pleasantly surprised by the sweet and juicy unobtrusive taste of soft tannins and ruby red color. Matured for 6 months in French oak barrels.
Harvest 2018.

Suitable foods:
Region:
The Danube plain, Bulgaria

Fruit wines based on red wine of Merlot grape variety – 60% and raspberry or fig juice respectively – 40%, rose concentrate – 40%.
The color is fresh, attractive, solid red, the aroma delicate and intensely fruity or rose.
The taste is thick and elegant, with a perfect balance between sweetness and acids with a long, juicy aftertaste.
Very suitable for a love affair.

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